This is a classic cutting board designed to be an economical lifetime friend in your Kitchen. Crafted from a lovely combination of Australian Blackwood and American White Oak, it is chunky, solid and ready for years of action.
Designed and handcrafted at our Bonbeach workshop from the following Timber:
Timber - Tasmanian Oak A premium Australian hardwood timber encompassing three species that grow in the mountainous areas of Tasmania. Light in colour, with varying tones from straw to reddish brown, cream and pink.
Timber - American White Oak American white oak is a hardwood with a light to dark brown heartwood, mostly straight grained with a medium to coarse texture.
Timber - Australian Blackwood Although called ‘Blackwood,’ the wood is really a rich golden brown. This is sometimes complimented by reddish streaks or a narrow band of darker colour, indicative of the growth rings. The sapwood is much paler in appearance.
Dimensions: 395 mm long x 290 mm wide x 60 mm thick.
Weight: Approximately 4.8 Kilos
Finish: Every Bonnie Timber Board is repeatably fine sanded in between coats of a high quality, food safe, hard wax oil, then finally hand sanded with extremely fine sandpaper and hand buffed with our wood butter, a small can of which is included with the Board you purchase.
Please note: Each Bonnie Timber Board is a one of a kind. Wood is a natural material and may have knots or grain variations that are not depicted. These variances should not be viewed as imperfections, but as qualities that make each piece unique.
